Fun Food Recipe Club - Rich and Delicious Recipes

January | February | March | April | May | June | July | August | September | October | November | December

January

Boneless Duck Breast with Orange Sauce
Butternut Squash Soup with Thyme
Carrot Cake with Cream Cheese Icing

February

Pasta Marinara with Chicken and Mushrooms
Grilled Vegetable Salad with Balsamic Vinaigrette
Double Fudge Brownies

March

Stuffed Brisket of Beef
BONUS - Chicken Soup with Matzo Balls
Potato Pancakes with Applesauce
Flourless Chocolate Roll with Raspberry Sauce

April

Veal Roast Stuffed with Apricots & Prunes in Wine Cream
Potato Soufflé with Roasted Garlic Whipped Bream
BONUS - Chocolate Peanut Butter Eggs
Lemon Pound Cake

May

Basil-smoked Burgers
Seven Layer Salad
Lemon Bars

June

Chicken Paella
Grilled Vegetables with Balsamic Dressing
Lemon Chess Cake

July

Grilled Baby Back Ribs
Mixed Green Salad with Vanilla Vinaigrette
Grilled Peaches stuffed with Chocolate

August

BONUS - Grilled Cilantro Shrimp
Grilled Orange-Ginger Chicken Breasts
Grilled Potato Pancakes
Three Berry Cobbler

September

Chicken Marsala
BONUS - Chicken Piccata
Grilled Polenta with Marinara Sauce
Easy Chocolate Chip Biscotti

October

Roasted Chicken with Potatoes and Carrots
Green Bean and Fennel Salad with Orange Vinaigrette
Pumpkin Cheesecake with Chocolate Crust

November

Endive and Romaine Salad with White Truffle Dressing
Citrus and Herb Roasted Turkey with Cornbread Stuffing
Sweet Potato and Praline Pie
BONUS - Pumpkin-Pecan Tart
BONUS - Caramel Apples with Chocolate Oreo Topping

December

Beff Wellington with Mushroom Gravy
BONUS - Lobster Tails stuffed with Crabmeat
Chesse Torta with Horseradish Apricot Sauce
Chocolate Cake with Double Fudge Frosting